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Showing details for HTSM1070 C in the 2018 Winter term. View another term

Holiday Hors D'oeuvres

Course Code: HTSM1070C

Having people over during the holiday season shouldn't buying boxes of frozen hors d'oeuvres. This class will take students through how to prepare and freeze your own homemade appetizers ahead of time so that you can be confident in serving your guests your own delicious twists. We will also focus on quick preparations with show stopping results so that you can maximize on mingling and minimize meal making during the holiday season.



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