NC alumnus Jesse Boles (Cook II Apprenticeship – Basic, 2008; Cook II Apprenticeship – Advanced, 2009)
has opened a Green Apple Coffee House in St. Catharines and Nick Fearns writes about the cafe in this Niagara This Week article.
The new cafe is the second Green Apple Coffee House location for Boles, who opened his first shop in his hometown of Port Colborne in 2018. Also mentioned in the article is NC alumna Alicia Morningstar (Office Administration – General, 2006; Baking and Pastry Arts, 2015), the Green Apple’s pastry chef, who prepares house-made pastries, baked goods and protein balls, as well as custom cakes, cupcakes and cookies.
