Anna, Michael Olson cook up some excitement at Seasons Stoney Creek


The Hamilton Spectator features the appearance of celebrity chefs Anna and Michael Olson at Seasons Stoney Creek in an article posted on Jan. 25.

Michael Olson is a chef professor at the College’s Canadian Food and Wine Institute.

On Jan. 23, in celebration of National Pie Day, the Olsons demonstrated how to bake a homemade key lime pie. Along with a live audience at Seasons Stoney Creek, the event was filmed and broadcast to all Seasons residences through Facebook Live. During the demonstration, the Olsons fielded questions from a live audience as well as queries submitted through social media.

View the article here.

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