Toronto Star released a piece on where to eat, sleep and shop in Niagara-on-the-Lake for those heading to the Shaw Festival.
Among its list of recommended dining spots is NC’s Benchmark Restaurant, described as a bright, unpretentious student-run training restaurant guided by professional chefs. The article praises the restaurant’s seasonally changing $55 tasting menu, noting it rivals meals that cost three times as much at fine-dining establishments.
Read the June 23 article here.
