Pelham Today, Thorold Today and the NOTL Local shared NC’s release announcing that the College is launching a new dinner series that will showcase talented chefs and alumni from its trailblazing Culinary, Tourism and Beverage Studies division.
“A Chef’s Journey” will kick off with an exciting lineup of eight dinner events for 2024-2025 which spotlight the College’s academic chefs alongside featured alumni and a team of students.
Read the Pelham Today re-release here.
