Craig Youdale, dean of NC’s Canadian Food and Wine Institute, speaks to Matt Holmes with Newstalk 610 CKTB regarding the tenth anniversary of NC’s Brewmaster and Brewery Operations Management program.
During the interview, Youdale reflects back on a decade of success for NC’s trailblazing program, which was the first of its kind in Canada launching when the craft beer industry was just starting to take off. He highlights how the program has produced many successful brewers and entrepreneurs as the industry continues to grow.
Listen to the audio cut of the radio interview at this link.
