International Baking Pop-up – Argentina
Culinary LobbyJoin our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
On April 10, wear pink and get your Coffee for a Cause at The Shack and The Undergrounds. International Day of Pink Day is recognized globally as a day to...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
The field of EDI is a unique space that offers continuous opportunity for adaptive and flexible learning. The Ask Me Anything webinar series is a guided conversation led by the...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT115 at the Daniel...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT112 at the Daniel...