Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
The field of EDI is a unique space that offers continuous opportunity for adaptive and flexible learning. The Ask Me Anything webinar series is a guided conversation led by the...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT115 at the Daniel...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT112 at the Daniel...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
Niagara College's April 2024 graduating Brewmaster class invites you to experience Project Brew - Pints in the Pines! Taste a variety of student-made beers, listen to live music, and enjoy...
Niagara College's 9th annual Bioblitz will take place on April 13 and feature a day of educational and fun outdoor activities while we catalogue the vast array of biodiversity species...
Join us for an exciting exploration through flavour at the Global Food Tour Reception and indulge in a worldwide food journey right in our Benchmark Dining Room! Immerse yourself as...
Neurodiversity is a biological fact. It influences the way an individual thinks, learns, interacts and perceveies the world. This webinar offers an introduction to what neurodiversity is, evolving terminology, and...
Join our Culinary Students for their Final Exam as they prepare a five course menu in our Benchmark Dining Room. Ticket price is $60 +tax. Tickets can be purchased here....