International Baking Pop-up – Spain
Culinary LobbyJoin our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
On April 10, wear pink and get your Coffee for a Cause at The Shack and The Undergrounds. International Day of Pink Day is recognized globally as a day to...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Join our Baking & Pastry Arts Students as they prepare flavours from around the world for their final capstone project! Students are tasked to host an international bakery pop-up where...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
The field of EDI is a unique space that offers continuous opportunity for adaptive and flexible learning. The Ask Me Anything webinar series is a guided conversation led by the...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT115 at the Daniel...
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT112 at the Daniel...
Bring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...