ncLibraries and Learning Commons invites students, staff and faculty to a living library event featuring a conversation with professional explorer Adam Shoalts. The environmental/sustainability-focused event will be moderated by NC's...
This session focuses on creating a culture for feedback and understanding the different types of feedback options available to instructors, including giving feedback to, and receiving feedback from, students. By...
Tickets are now available for a unique stand-up reception that will be happening inside a culinary lab while class is in session. The event will take place in HT112, between...
NC Athletics and Student Engagement, in partnership with the City of Welland, is hosting the first Girls Sports Day on Saturday, October 15 at the new Empire Sportsplex in Welland....
HWAS, in collaboration with Athletics, is hosting weekly, in-person Meditation Mondays at the Welland Campus in A205 (upstairs in the fitness centre) from 9:30 to 10:30 a.m. The drop-in style...
Don't miss the next culinary pop-up from NC's Culinary, Tourism and Beverage Studies Division. 'Breast Cancer Awarneness Lunch 2.0 will be held on Tuesday, October 18, 11:30 a.m. to 1:30...
For Mental Health Awareness Month, the Canadian Centre for Diversity and Inclusion (CCDI) brings together experts to continue ongoing conversations on the importance of employee mental health and well-being. Panelists...
What is Privilege and why should you know about it? What is the impact of privilege in our teaching and learning spaces? Equity in Education 101: Privilege unpacks the various...
Equity, Diversity, and Inclusion Learning Series Facilitator: Samah Sabra, Manager of NC's Centre for Organizational Excellence Throughout this three module learning series, participants will gain a foundational understanding of equity,...
Tickets are available for NC’s inaugural Culinary Arts Final Exam Dinner to be held on October 21 in the Benchmark dining room, beginning at 5:30 p.m. The event will be...