Culinary Arts In-Lab Reception – Apr 11
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT115 at the Daniel...
Events Calendar
10 events found.
Culinary Arts In-Lab Reception – Apr 12
Join our Culinary students in their lab as they create this one of a kind experience for you. The In-Lab Reception will take place in Lab HT112 at the Daniel...
Shawarma Meal Kit – Apr 12
Benchmark Restaurant - Daniel J. Patterson Campus in NOTLBring the flavours of NC Culinary Arts to your home with our Shawarma Meal Kit, proudly produced by our students! Each kit includes: Tabouleh salad Chicken shawarma Pitas Pickled turnips,...
$55.66
Global Food Tour Reception
Benchmark Restaurant - Daniel J. Patterson Campus in NOTLJoin us for an exciting exploration through flavour at the Global Food Tour Reception and indulge in a worldwide food journey right in our Benchmark Dining Room! Immerse yourself as...
Culinary Final Exam Lunch – Apr 18
Benchmark Restaurant - Daniel J. Patterson Campus in NOTLJoin our Culinary Students for their Final Exam as they prepare a five course menu in our Benchmark Dining Room. Ticket price is $60 +tax. Tickets can be purchased here....
Global Food Tour In-Lab Reception
Join us for an exciting exploration through flavour at the Global Food Tour Reception and indulge in a worldwide food journey right in our Benchmark Dining Room! Immerse yourself as...
Culinary Final Exam Lunch – Apr 19
Benchmark Restaurant - Daniel J. Patterson Campus in NOTLJoin our Culinary Students for their Final Exam as they prepare a five course menu in our Benchmark Dining Room. Ticket price is $60 +tax. Tickets can be purchased here....
Plant-based Pop-up – May 9
Culinary LobbyJoin us for our culinary Pop-up Series, where this week our talented students are creating a Plant-Based Menu for you to enjoy! The pop up will be hosted at Benchmark...
Plant-based Pop-up – May 10
Culinary LobbyJoin us for our culinary Pop-up Series, where this week our talented students are creating a Plant-Based Menu for you to enjoy! The pop up will be hosted at Benchmark...
Food Truck Pop-up – May 16
Culinary LobbyA definite fan favourite, our Food Truck Pop-up is where our students have the freedom to design and create their own personalized food truck menu. Students will prepare appetizers, mains...