Award for honey spirit is the bee’s knees for its student creators
A Niagara College student-made honey spirit has earned some sweet recognition in the U.S. Open Whiskey and Spirits Competition. Ambrosia, created as a Captsone…
A Niagara College student-made honey spirit has earned some sweet recognition in the U.S. Open Whiskey and Spirits Competition. Ambrosia, created as a Captsone…
The scales tipped in favour of Niagara College’s Balance Sauvignon Blanc at the recent All Canadian Wine Championships. The white wine, made by NC…
When staff at the College’s Teaching Distillery began running its stills to produce sanitizer instead of spirits last spring, they never imagined quite…
When Cameron Marsh heard the name of the third-place finisher in the Project Brew scholarship contest last month, he held out hope. By the time the second…
Niagara College’s Spirits 101 lineup got a little more advanced this month with the addition of four new student-distilled creations. The latest releases…
A group of alumni from the first class of NC’s Brewmaster program join NC president Sean Kennedy and College staff for a virtual ‘Brewunion’ and raise a…
Shane Wright didn’t know what to make of the email. It had been months since he submitted his Target Brew project, a sweet stout, for judging. And here…
In this Wines in Niagara feature, beer and spirits writer Stephen Beaumont shines the spotlight on NC’s Brewmaster and Brewery Operations Management…
Thirsting for a career in the thriving beverage industry? A new program from Niagara College’s trailblazing Canadian Food and Wine Institute offers aspiring…
A group of Niagara College Brewmaster students got a head start on International Women’s Day in an effort to stamp out gender stereotypes and kick down…