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Home / Schools / School of Culinary Arts (Page 3)

School of Culinary Arts

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Savour alumni success on Feb 12 with Top Chef power couple

Niagara College will serve up a night to remember as it welcomes back distinguished alumni Erica and Josh Karbelnik for the next installment of the Chef…

January 15, 2026Campus Update, Community, Culinary, Development and Alumni Relations, School of Culinary Arts Read more
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Recipe for success: Benchmark awards student scholarships

Four standout students ended their term $1,000 richer as the latest recipients of the Benchmark Student Experience Scholarship. Established to celebrate…

January 9, 2026Campus Update, Development and Alumni Relations, School of Culinary Arts, School of Hospitality and Tourism, Tourism & Hospitality division Read more
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Benchmark unveils winter menu

Benchmark Restaurant is ready to turn up the heat this season with the debut of its highly anticipated winter menu. The new menu will roll out on January 13,…

January 9, 2026Campus Update, Community, School of Culinary Arts, Tourism & Hospitality division Read more
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Feed the Community wraps up 2025 with 5,000 donated meals

NC’s School of Culinary Arts stepped up to the plate for the community in 2025 by donating more than 5,000 meals to charities across the Niagara region…

December 19, 2025Campus Update, Community, School of Culinary Arts Read more
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Spirit of giving is icing on the cake

For NC’s Culinary Arts students, it’s not only about mastering the perfect crumb, but helping to feed those in need. During the holiday season,…

December 19, 2025Campus Update, Community, culinary, School of Culinary Arts Read more
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New Celebrate Niagara dinner series to launch in 2026

When it comes to Niagara’s culinary scene, each area of the region has a distinct flavour – and Niagara College plans to bring them all to the…

December 12, 2025Announcements, Campus Update, Community, Culinary, School of Culinary Arts Read more
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Save the date: Chef Marc Lepine takes the culinary stage Jan. 26

Tickets are sizzling hot for the next installment of NC’s Chef Signature Series. Award-winning Ottawa-based Chef Marc Lepine is bringing his innovative,…

December 9, 2025Announcements, Campus Update, Culinary, Culinary, School of Culinary Arts Read more
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Broaden your palate: Register for a wine or beer course this winter

For those looking to build their palates during the new year, NC’s Culinary, Tourism and Beverage Studies division has uncorked new learning…

December 5, 2025Campus Update, School of Culinary Arts, School of Part-Time Studies, School of Wine, Beer, and Spirits Read more
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Brewmaster students pour passion and innovation into Project Brew

Something special is brewing at Niagara College this December. On Friday, Dec. 5, Project Brew will return to the Daniel J. Patterson Campus in…

December 1, 2025Campus Update, NC Teaching Brewery, News Releases, School of Culinary Arts, School of Wine, Beer, and Spirits Read more
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A recipe for global connection: NC welcomes Turkish delegation

Representatives from the Turkish consulate got a taste of applied learning at NC’s School of Culinary Arts during a recent visit to the Daniel J.…

November 26, 2025Campus Update, Community, International, School of Culinary Arts, Visits/tours/political/delegations Read more
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