Let’s Talk Science: Students brave the cold for ‘liquid gold’

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Let’s Talk Science, a national science, technology, engineering and math (STEM) advocacy organization, shared NC’s January 2026 news release highlighting the College’s annual icewine harvest. The story showcased how first- and second-year students in the Winery and Viticultural Technician programs, along with Hospitality students, gained hands-on experience in every stage of Icewine production right on campus.

Read the Feb. 2

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