A limited number of tickets are available for the Culinary Arts Final Exam Lunch to be held on Thursday, February 23 at 11:30 a.m. in the Benchmark Dining Room!
A student-only special price is available for all NC students!
Tickets went on sale at 10 a.m. on February 17.
Lunch includes a five-course, gourmet meal prepared by second year students in the Culinary Management program!
Students: Make your reservation here:
