CFWI dean Craig Youdale is among chefs from across North America who have been invited to cook in chef Michael Blackie’s kitchen in Stittsville.
Listen to Youdale on CBC radio interview from April 7.

CFWI dean Craig Youdale is among chefs from across North America who have been invited to cook in chef Michael Blackie’s kitchen in Stittsville.
Listen to Youdale on CBC radio interview from April 7.