Events Calendar

Vision Board Workshop

Daniel J. Patterson Campus in Niagara-on-the-Lake 135 Taylor Road, Niagara-on-the-Lake, Ontario, Canada

Want to get creative when thinking about your goals? Get inspired, get messy and join us in the Indigenous Centre N003 at the Daniel J. Patterson Campus anytime from 11 a.m. - 1 p.m. to create your own vision boards! And stay for lunch!

CCDI Webinar: Unlearning fatphobia: Body diversity and fat inclusion

With the New Year comes resolutions. One that seems more common than others is the resolution to lose weight. Let’s work on understanding why that is and challenge our assumptions about weight. This webinar will explore topics around body diversity, diet culture, body shaming, medical fatphobia and fat inclusion in the workplace. Hosted by: Miriam...

Virtual talk: Striking a balance between innovation and privacy in educational settings

The world of remote work and learning has made way for great flexibility and innovation, but it continues to present new challenges with respect to data privacy. Niagara College employees are invited to attend a virtual event designed for post-secondary employees and students to explore privacy topics relevant to education. The event is being held...

Choosing Digital Tools to Support Group Work

At Niagara College, we have two main institutionally-supported technologies that can provide robust ecosystems for group work. Both Blackboard and Microsoft Teams allow for the creation of groups and serve to aggregate tools that support synchronous and asynchronous group collaboration. In this session, we will review and compare group functionality within Blackboard and Microsoft Teams...

Spotlight On: Experiential Learning and Entrepreneurship with Melanie Sodka

Spotlight On session with School of Business and Management professor, Melanie Sodka Melanie has worked to expand entrepreneurial experiential learning for NC students through a variety of strategies and initiatives. Melanie’s work on the NC $5 Challenge, where students were to create a venture with only $5 in seed money, earned her and colleague Cammie...

Culinary Pop-up – Chicken Menu

Benchmark Dining Room – Niagara-on-the-Lake Campus 135 Taylor Road, Niagara-on-the-Lake, Ontario, Canada

NC culinary pop-ups are open to the College community and guests. Culinary pop-ups were introduced at NC in Fall 2022 term and will continue during Winter 2023 term, starting on January 12 (plant-based menu). They are scheduled to continue on several Thursdays throughout the term – and, for the first time this term, will be...

Information Literacy Pop-Up: Plagiarism – Jan 26 2023

Welland Campus

Find your ncLibraries Facilitators in the halls at the Welland Campus. Learn about academic integrity, play some fun games, and win prizes at the Information Literacy Pop-Up on February 26 @ 1:30 p.m. - 2:30 p.m.

NC’s Global Learning Lounge Cultural Awareness – India, Nigeria and Philippines

Zoom (Virtual)

Niagara College Employees are invited to attend NC International’s Global Learning Lounge on Jan.31 at 10 a.m. via zoom. Joining the next Global Learning Lounge, you can expect to gain a deeper understanding of the profiles, journeys and challenges faced by international students from India, Nigeria and Philippines. This panel discussion will be led by...

Camtasia Basics

Camtasia is a powerful recording and editing software that is made available to Faculty through MyNC. The software is designed to be quick to learn and does not require Faculty to have fancy editing skills. In this webinar, we will explore how to access Camtasia from the MyNC portal, the different components that make up...

Culinary Pop-up in support of Erica’s Embrace

Benchmark Dining Room – Niagara-on-the-Lake Campus 135 Taylor Road, Niagara-on-the-Lake, Ontario, Canada

Get a taste of our culinary labs! Students in our Culinary programs cook delicious cuisine throughout the term which we pull out of the classroom for guests to purchase and take away via Culinary Pop-Up events. Each Pop-Up event showcases our students’ new skills and new menus. This Week our students have created a pork...

$10.00
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