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On Monday, November 27, the Niagara College Student Administrative Council (NCSAC) is hosting a ‘Coffee for a Cause’ in support of NC’s United Workplace Campaign. All monies from sales of purchase of a coffee and hot chocolate at The Shack (Welland Campus) and The Undergrounds (Daniel J. Patterson Campus in Niagara-on-the-Lake) will be donated to...
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On Monday, November 27, the Niagara College Student Administrative Council (NCSAC) is hosting a ‘Lunch for a Cause’ in support of NC’s United Workplace Campaign. For only $10, the college community can purchase a delicious meal while giving back to the community! Details below: Lunch buffet offering turkey, sides, and dessert at The Core (Welland... |
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Giving Tuesday is the world’s largest generosity movement that encourages people to do good and celebrate giving. At Niagara College, Giving Tuesday is about supporting what matters most – our students. Students already have a lot on their plate and they shouldn’t have to worry about where their next meal will come from. Every dollar...
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As part of Canada History Week, this webinar will examine the history of French Canada, including colonisation, historical social inequities, linguistic tensions, sovereigntist movements and contemporary francophone immigration. We will discuss prejudice against francophone Canadians, such as tokenism of francophones, Quebec bashing and challenges to access French-language services for francophone minorities in Canada. Finally, this...
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Throughout this four module learning series from COE, NC employees will gain a foundational understanding of equity, diversity, and inclusion. Each module will provide an introduction to common terms and concepts and provide participants with the opportunity to enhance their learning through interactive activities and complimentary learning material to further their learning following the sessions.... |
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Conflict happens! Get some tips, tricks, and tools that you can use to handle conflict effectively at work and in everyday life. Course description: - Explore how conflict can happen - Renew, refresh, and realize what works and does not in managing conflict and confrontation - Apply practical strategies & tools to productively handle conflict...
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Bring the flavours of NC Culinary Arts home with you with our take-home meal kit. Take Home Menu includes ($30 each): Chef's Bread Selection, Canadian Butter 100 Metre NC Grown Salad, Carrot Puree, Seeds and Oats, Red Wine Vinaigrette Tomato Bisque, Seafood Ravioli, Rainbow Tomatoes, Sea Asparagus Surf and Turf, Wood Fired AAA Beef Tenderloin,...
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Bring the flavours of NC Culinary Arts home with you with our take-home meal kit. Take Home Menu includes ($30 each): Chef's Bread Selection, Canadian Butter 100 Metre NC Grown Salad, Carrot Puree, Seeds and Oats, Red Wine Vinaigrette Tomato Bisque, Seafood Ravioli, Rainbow Tomatoes, Sea Asparagus Surf and Turf, Wood Fired AAA Beef Tenderloin,...
$30
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Course Feedback surveys will be available from December 1-18, 2023 for the majority of post-secondary credit courses. Links to surveys are on Blackboard (MyBlackboard/MyCoursEval) and also via email from [email protected]. More information and FAQs can be found at www.niagaracollege.ca/coursefeedback. |
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Save the date for a joyous celebration at NC's Holiday Open House! Immerse yourself in the festive ambiance with a variety of activities hosted by NC's Teaching Winery, Teaching Brewery, and Teaching Distillery. Event details: Date: Saturday, December 2 Time: 11 a.m. – 5 p.m. Location: NC Wine Visitor + Education Centre: (135 Taylor Road,... |
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Explore flavours of the world with our Baking and Pastry students as they complete their final capstone project this term! Students are tasked to host an International bakery pop-up where they design the menu based on a Country. This term, students are exploring flavours in South Africa, El Salvador and the Cayman Islands. Pop-ups will... |
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F.Dick Knives will be on Campus Tuesday December 5 from 9 a.m. - 3 p.m. in the Benchmark Dining Room offering professional knives & accessories, as well as free blade etching (if you want the Niagara College logo on your knife!) and free sharpening.
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Religious identities are central to so many peoples' lives and yet something we struggle to talk about. However, holidays are about relatable things (family, community, traditions) that allow us to learn about and connect with one another. We will explore key holidays from several traditions to grow our religious literacy and become more conversant with...
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Throughout this four module learning series from COE, NC employees will gain a foundational understanding of equity, diversity, and inclusion. Each module will provide an introduction to common terms and concepts and provide participants with the opportunity to enhance their learning through interactive activities and complimentary learning material to further their learning following the sessions.... |
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J National Day of Remembrance and Action on Violence Against Women, Dec. 6 Join us December 6 on National Day of Remembrance and Action on Violence Against Women as we take time to honour those who have lost their lives to gender-based violence. December 6 is the anniversary of the Polytechnique massacre, where an armed...
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Dive into the details of all the incredible benefits your CAAT pension provides. This session is perfect for new members who have been in the plan for 5 years or less or any members who want to know why their pension is a big deal! Members will learn about: • How the value of members’... |
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Bring the flavours of NC Culinary Arts home with you with our take-home meal kits. Students in our global gastronomy course have prepared Shawarma dinner kits for you to enjoy, each kit feeds 4 people and includes the following: Tabouleh Salad Chicken Shawarma Pitas Pickled Turnips Curried Onions Garlic Toum Falafel Hummus Baklava Pickup for... |
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December 8 is the final day to donate to NC's employee workplace campaign in support of United Way Niagara. For ways to participate or for more information, visit www.niagaracollege.ca/nccares.
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Bring the flavours of NC Culinary Arts home with you with our take-home meal kits. Students in our global gastronomy course have prepared Shawarma dinner kits for you to enjoy, each kit feeds 4 people and includes the following: Tabouleh Salad Chicken Shawarma Pitas Pickled Turnips Curried Onions Garlic Toum Falafel Hummus Baklava Pickup for...
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Project Brew will take place on Friday, December 8th, 2023, 4:30 - 8:30 p.m. at the Niagara College, Niagara-on-the-Lake Campus. Project Brew is a student-run beer festival showcasing the graduation projects of the Niagara College Brewmaster and Brewery Operations Management program. Join us this summer, and treat yourself to student-crafted brews from the graduating class... |
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Bring the flavours of NC Culinary Arts home with you with our take-home meal kits. Students in our global gastronomy course have prepared Shawarma dinner kits for you to enjoy, each kit feeds 4 people and includes the following: Tabouleh Salad Chicken Shawarma Pitas Pickled Turnips Curried Onions Garlic Toum Falafel Hummus Baklava Pickup for...
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Monday is Pasta Day with Chef Isa Mottiar and Chef Tony De Luca! Join us in the lobby of the NC Culinary Arts Cafe at the Daniel J. Pattersion Campus in Niagara-on-the-Lake, as they share their heritage, love, and passion for pasta! Check out the mouthwatering menu: 1) Hand Potato Gnocchi and Brown Butter -...
$8.00
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Join our Culinary Students as they prepare a five-course menu in our Benchmark dining room at the Daniel J. Patterson Campus in Niagara-on-the-Lake. The service will take place on Decemeber 13 $ 14 from 11:30 a.m. - 1 p.m. Final Exam Menu includes: Brioche and Canadian Butter Service 100 KM NC Grown Salad, Carrot Puree,...
$65.00
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Indulge in the artistry and passion of our culinary students as they skillfully craft an enticing selection of dishes from around the world right before your eyes. From the earthy richness of Indigenous Three Sisters Succutash to the tantalizing flavors of Japan's Mini Bento, the aromatic spices of India's Butter Chicken and Channa Daal, the...
$25.00
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Join our Culinary Students as they prepare a five-course menu in our Benchmark dining room at the Daniel J. Patterson Campus in Niagara-on-the-Lake. The service will take place on Decemeber 13 & 14 from 11:30 a.m. - 1 p.m. Final Exam Menu includes: Brioche and Canadian Butter Service 100 KM NC Grown Salad, Carrot Puree,...
$65.00
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NC employees are invited to join their colleagues and NC President Sean Kennedy to ring in the holiday season together on campus at the NC Holiday Celebration on Thursday, December 14 from 3:30 to 5:30 p.m. Bundle up and join us for a relaxing celebration outdoors in the courtyard at the Daniel J. Patterson Campus... |
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Today is the last day to complete Course Feedback Surveys. Links to surveys are on Blackboard (MyBlackboard/MyCoursEval) and also via email from [email protected]. More information and FAQs can be found at www.niagaracollege.ca/coursefeedback. |
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Happy holidays from Niagara College! The College is closed for the holidays from Friday, December 22, 2023 until Monday, January 1, 2024 (inclusive) and will reopen on Tuesday, January 2, 2024. For the full important dates schedule please visit niagaracollege.ca/dates. |
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