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1 event,
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Join our culinary students as they prepare our pop-up series. This week, students are preparing a pork-based menu. Food items are available while quantities last! Event details: Venue: NC Culinary Arts Café (Daniel J. Patterson Campus in Niagara-on-the-Lake) Dates: February 1 & 2 Time: 11:30 a.m. - 1:00 p.m. |
1 event,
-
Join our culinary students as they prepare our pop-up series. This week, students are preparing a pork-based menu. Food items are available while quantities last! Event details: Venue: NC Culinary Arts Café (Daniel J. Patterson Campus in Niagara-on-the-Lake) Dates: February 1 & 2 Time: 11:30 a.m. - 1:00 p.m. |
0 events,
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