Winemaker’s Dinner featuring NC’s Allison Findlay

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September 24 @ 6:00 pm - 10:00 pm

$150.00

Join us for another culinary adventure in Benchmark!

September is Harvest Time in Niagara and we want to celebrate the amazing winemakers all around our region. First up to the stage is our very own Allison Findlay!

Details:

  • A paired 4 course dinner menu designed by Chef Justin Downes will take you through a fantastic journey of terroir and local ingredients.
  • Enjoy a welcome cocktail reception with Hors D’oeuvres and Bubbles at 6 p.m.
  • Dinner will start at 6:45 p.m.
  • Free parking available on site.

For more information, and to purchase tickets, click here.

Venue

Benchmark Restaurant – Daniel J. Patterson Campus in NOTL

Organizer

School of Culinary, Tourism and Beverage Studies

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