Pork Pop-Up – Sept 26
September 26, 2024 @ 11:30 am
Join our culinary students for this week’s pop-up series, featuring a pork-based menu. The pop-up will take place at Benchmark, starting at 11:30 a.m. and running until supplies last.
Join our culinary students for this week’s pop-up series, featuring a pork-based menu. The pop-up will take place at Benchmark, starting at 11:30 a.m. and running until supplies last.