Courses

Course Title: Mathematics for Winery and Viticulture

Go to Course Outline

Code:

MATH1112P

Admit Term:

2026 Fall 1264

Credits:

3

Description:

In this course you will begin with an overview of basic arithmetic and algebraic operations including exponents, solving linear equations, ratio and proportion, and percents. You will solve problems involving approximate numbers and conversions of units to other systems of measurement. You will apply exponential and logarithmic equations to problem solving. Finally, you will compute quantities and concentrations of solutions for spraying applications.

Equivalencies for this course

  • MATH1100 - Mathematics for Horticulture

The information on this page reflects course details for course MATH1112P in the 2026 Fall term.
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