Courses

Course Title: Practical Brewing

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Code:

BREW1201P

Admit Term:

2027 Winter 1271

Credits:

3

Description:

In this course, through the operation of the Niagara College Teaching Brewery and pilot brewery, you will learn advanced beer making techniques from scratch. Using brewery equipment and technology you will further develop your knowledge of the beer industry and the critical role of brewery safety.

The information on this page reflects course details for course BREW1201P in the 2027 Winter term.
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