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Showing details for HIST1017 P in the 2018 Winter term. View another term

The History of Chocolate

Course Code: HIST1017P
Credits: 3

Students survey the 4000-year-old history of chocolate: from its ancient Mesoamerican origins as a bitter drink of ritual and medicine, to the growth of a modern "chocolate culture" and its place as a mass-produced globalized product of the twentieth century. Students investigate how chocolate came to be imported into Europe by the Spanish during the sixteenth century and transformed into a sugary drink of the nobility, as well as its later importance to colonization, the slave trade and the Industrial Revolution.



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1763 January 16, 2018 $414.56 Details Register Now
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