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Diploma and Degree Opportunities

Degree Options | Credit Transfer FAQ | Applied Degree FAQ | Glossary | Explore Diploma and Degree Options

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All Categories » Hospitality and Tourism » Hospitality Management - Hotel and Restaurant (Co-op)

Bachelor of Applied Business (Hospitality Operations Management) at Niagara College

  • direct entry to year three with defined program of study

Bachelor of Applied Business - Tourism Management at Humber College Of Applied Arts

  • entry into Semester 3 of 8-semester degree program

Bachelor of Applied Management in Hospitality and Tourism at University Of New Brunswick

  • direct entry to year three
  • 70% average is required

Bachelor of Arts in International Hotel Management at Royal Roads University

  • entrance into third year of degree program

Bachelor of Business (Hotel, Tourism, Event and Sport) at Griffith University

  • 1.5 years awarded

Bachelor of Business Administration/Master of Business Administration - Strategic Management at Davenport University

  • 60 credit hours will be granted
  • must complete minimum of 60 credit hours (approximately two years of full-time attendance) to meet residency and program requirements
  • must complete a minimum of 120 semester credit hours

Bachelor of Commerce - Hospitality and Tourism Management at Ryerson University

  • eligible to be considered for third semester entry to program
  • B+ average required

Bachelor of Commerce in Hotel and Food Administration at University Of Guelph

  • 8.5 credits awarded
  • 75% average is required
  • in combination with Hospitality and Tourism Management Systems (1 year) 11 credits awarded

Bachelor of Hospitality Management at Vancouver Island University

  • 60 credits awarded
  • entry into third year

Bachelor of Management at Davenport University

  • 60 credit hours will be granted
  • must complete minimum of 60 credit hours (approximately two years of full-time attendance) to meet residency and program requirements
  • must complete a minimum of 120 semester credit hours

Bachelor of Science in Hotel and Restaurant Management at Niagara University

  • 63 credits awarded

Honours Bachelor of Arts at Laurier Brantford

  • graduates receive total of six course-specific credits
  • to be eligible, graduates must have achieved an overall college average of 75 percent or greater
  • must complete 14 credits (approximately equivalent to three years of full-time study) in chosen Honours program at Laurier Brantford to earn degree
  • degree completion in two years available through Advanced Summer Acceleration Program at Laurier Brantford

Further degree opportunities may be available. Please refer to
General Transfer Credit Opportunities for Articulations
that may apply to most Niagara College Programs.


Niagara College is one of 24 Ontario Colleges of Applied Arts and Technology established under the Ministry of Training, Colleges and Universities Act. It is subject to the regulations set by the Government of Ontario.
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